Artichoke, Mushroom and Potato RagoûtMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars531 hour 30 minutes
Provençal Artichoke RagoutMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars1061 hour 15 minutes
Chickpeas With Baby SpinachMartha Rose Shulman4372 ratings with an average rating of 5 out of 5 stars4,372About 30 minutes
Turkish Yogurt and Spinach DipMartha Rose Shulman211 ratings with an average rating of 5 out of 5 stars21120 minutes
MuhammaraMartha Rose Shulman225 ratings with an average rating of 5 out of 5 stars225About 10 minutes
Soba Noodles With Tofu, Shiitake Mushrooms and BroccoliMartha Rose Shulman611 ratings with an average rating of 4 out of 5 stars61120 minutes
Pureed Potato and Broccoli Soup With Parmesan CroutonsMartha Rose Shulman188 ratings with an average rating of 4 out of 5 stars1881 hour
Pickled Broccoli StemsMartha Rose Shulman197 ratings with an average rating of 5 out of 5 stars19710 minutes, plus overnight refrigeration
Spiced Brown Lentils With YogurtMartha Rose Shulman411 ratings with an average rating of 4 out of 5 stars4111 hour 10 minutes
Pureed Carrot SoupMartha Rose Shulman977 ratings with an average rating of 5 out of 5 stars977About 1 hour
Moroccan Cooked Carrot SaladMartha Rose Shulman333 ratings with an average rating of 5 out of 5 stars33315 minutes
French Grated Carrot SaladMartha Rose Shulman358 ratings with an average rating of 4 out of 5 stars35820 minutes
Barley Risotto With Cauliflower and Red WineMartha Rose Shulman125 ratings with an average rating of 4 out of 5 stars12530 minutes
Spaghetti With Roasted Cauliflower, Tomato Sauce and OlivesMartha Rose Shulman239 ratings with an average rating of 5 out of 5 stars2391 hour 10 minutes
Cauliflower Gratin With Goat Cheese ToppingMartha Rose Shulman615 ratings with an average rating of 4 out of 5 stars615About 30 minutes
FattoushJoan Nathan, Ramzi Osseiran564 ratings with an average rating of 5 out of 5 stars56430 minutes
Classic Sloppy JoesMarian Burros, Scott Grundy1351 ratings with an average rating of 5 out of 5 stars1,35122 minutes
Fruit, Poached and MarinatedMartha Rose Shulman11 ratings with an average rating of 4 out of 5 stars11You can poach the bananas several hours before serving.
Middle Eastern Lentil SaladMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7340 minutes
Baked Tuna Salad With FennelMolly O'Neill6 ratings with an average rating of 3 out of 5 stars630 minutes
Marinated Fresh Sardines With Pickled White BeansMolly O'Neill7 ratings with an average rating of 4 out of 5 stars71 hour, plus 5 hours' refrigeration
Tomato Salad With Arugula Pesto And BeansKaren Baar, Jesse Cool8 ratings with an average rating of 4 out of 5 stars815 minutes
Cilantro Salsa With MintKaren Baar, Deborah Madison10 ratings with an average rating of 4 out of 5 stars1015 minutes
Papaya SorbetBarbara Kafka6 ratings with an average rating of 4 out of 5 stars610 minutes, plus about 1/2 hour freezing time
Cumin Chicken With Black Bean SauceMarian Burros13 ratings with an average rating of 4 out of 5 stars1330 minutes
Fish With Cilantro And GarlicMarian Burros56 ratings with an average rating of 4 out of 5 stars5620 minutes
Lemony Chickpea-and-Tuna SpreadPierre Franey21 ratings with an average rating of 4 out of 5 stars2110 minutes
Spicy-Sour Potatoes With CuminBryan Miller, Madhur Jaffrey14 ratings with an average rating of 4 out of 5 stars1445 minutes
Scallops With Leeks, Mushrooms And PotatoesMolly O'Neill13 ratings with an average rating of 3 out of 5 stars1320 minutes
Salmon and Shiitakes Wrapped In Lettuce LeavesMolly O'Neill8 ratings with an average rating of 3 out of 5 stars825 minutes
Five-Spice Shrimp And PastaMarian Burros26 ratings with an average rating of 4 out of 5 stars2610 minutes